It’s your last chance to book a table for Eastside’s most glamourous event of the year
Time to book a table at Eastside magazine’s most glamorous event of the year is running out, with bookings closing on 2 October.
Following a sell-out event in 2016, the Eastside Restaurant Awards is taking place at Doncaster Racecourse, and for the first time, is inviting the public to celebrate some of the region’s most-loved restaurants.
Guests will enjoy a delicious six-course meal curated by Old Weighing Room chef Michael Leeson and Doncaster Racecourse’s chef Dan White, featuring some fine dining classics with a modern twist. Overlooking the racecourse, the ceremony will reveal the very best eateries across the region, before culminating in the much-anticipated Readers’ Choice and Restaurant of the Year awards.
This glamorous black tie event has quickly become established as one of the big nights of the year in the social calendar, In fact, it’s the perfect opportunity for the Eastside region’s food fanatics and socialites to see and be seen. This year the Eastside Restaurant Awards will be compered by Doctors star Chris Walker.
To secure your place at the Eastside Restaurant Awards Dinner, book now. A table for ten costs £400, individual places are £50 per head. Contact Eastside publishing manager Terri Moore at firstname.lastname@example.org.
Enter our competition to win a meal for two at The Old Weighing Room, the winner will be announced live at the awards.