Brocco on the Park scores a triple success

Triple winners: Brocco on the Park owner Tiina Carr, Westside publishing manager Sam Warsop and head chef Leslie Buddington

Three top prizes for Westside's big winners

The big winners at the Westside Restaurant Awards 2018 were Brocco on the Park, with an unprecedented hat-trick of success.

As well winning the coveted Westside Restaurant of the Year award - presented by John Murphy and Martin Edwards, joint managing directors at RMC Media - they picked up the award for Best Hotel Restaurant and Young Chef of the Year.

 

Best Afternoon Tea

Leopold Hotel

Pictured: Head chef Tim Osbourne, food and beverage manager Richard Charles and Westside's Sam Warsop

 

 

Best Café/Light Bite

1554

Pictured: Westside's Mandy Ogle, Canon Keith Farrow, manager Ruth Maher and Sam Warsop

 

 

Best Italian Restaurant

Nonnas

Pictured: Sous chef Matthew Mottershead, general manager Stefano Buralli and Sam Warsop

 

 

Best Oriental

Patoo Thai

Pictured: Manager Wilaiwan Wathall and Sam Warsop

 

Best Family Favourite

Owlerton Stadium

Pictured: Marketing executive Rochelle Gilburn, senior marketing executive Vicky Hurley and Sam Warsop

 

 

Best Contemporary Restaurant

West 10

Pictured: Head chef Will Cowling, manager Isabelle Green and Sam Warsop

 

 

Restaurant of the Year and Best Hotel Restaurant

Brocco on the Park

Pictured: From left: John Murphy (RMC Media), Brocco on the Park owner Tiina Carr, Martin Edwards (RMC Media) head chef Leslie Buddington, Sam Warsop and compere Howard Middleton

 

 

Best Indian Restaurant

Ashoka

Pictured: Sam Warsop with the team from Ashoka, including owner Rahul Amin (right)

 

Best Dining Pub

The Peacock at Cutthorpe

Pictured: Sally Sharpe, publishing manager of RMC Media's Southside magazine, The Peacock's general manager Tim Treeby, assistant manager Charlotte Marsden and Sam Warsop

 

Best Night Out

Cubana

Pictured: Director Bradley Charlesworth, Sam Warsop and deputy general manager John Wickham

 

Best Bar

Kettle Black

Pictured: Owner Peter Harpham, general manager Jack Hartley, Sam Warsop and owner Dave Nicholson

 

 

Readers’ Choice

Rossis

Pictured: Owner Vito Restaino and his team with Mandy Ogle, of RMC Media

 

Young Chef of the Year

Lewis Platts: Brocco on the Park

Click here for more about Lewis.