The Second Magpie Café Cookbook
Published in 2009
When you’ve enjoyed staggering success with a book, there’s only one logical thing to do – and that’s to commission a second.
The new book carried on where the first left off, with more winning seafood recipes from this delightful restaurant on the North Yorkshire coast and outstanding photography by Jodi Hinds. Published in both hardback and softback.
To find out how you could get your cookbook published, email firstname.lastname@example.org or call 0114 250 6300
ISBN 978-0-9549254-4-4 (Soft Back)
ISBN 978-0-9549254-5-1 (Hard Back)
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